Chef Chan’s Restaurant
About
Chinese
Price Range : $11-30 ($$)
Location
Adress: 300 White Horse Rd Ste 4, Voorhees, NJ 08043
Phone: (856) 783-6161
Business info
- list_altTakes ReservationsYes
- directions_carDeliveryYes
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForLunch, Dinner
- local_parkingParkingPrivate Lot
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual
- volume_upNoise LevelQuiet
- local_barAlcoholNo
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVYes
- fastfoodCatersYes
- turned_in_notGender Neutral RestroomsYes
Reviews
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Akash K.
A childhood favorite of mine. Whether it be a casual night out, birthday dinner, graduation dinner, or take out, Chef Chans never fails to disappoint.
Whenever my family and I are sick, you bet we are picking up a large chicken corn soup. I'm 100% convinced there is a cure for everything in that soup.
Other favorites of mine are : Chicken Lo Mein, Kung Pai Chicken, Veg Fried Rice, and Cashew Chicken
The owners are the kindest people and the restaurant is very home-y. Love this place -
Cindy K.
Nice people, but the food is tasteless and way too salty. Inexpensive, but that's what you get. Sushi, forget it...yuk.
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Kenneth D.
Perhaps it was a mistake to try Chef Chan's for the first time on Christmas Eve, or maybe it's part of a larger pattern that seems to be emerging the longer I look: the Chinese food around here is not that good.
Firstly, disregarding the debatable quality, this place is extraordinarily expensive for a Chinese restaurant. If memory serves, the total for my take-out order came to about $68, for what I would normally have expected to be $50 worth of food. That wouldn't have been a huge deal, but there was nothing special about most of it, and the rest was awful.
To give a quick example of what I mean by awful, I will use the quart of chicken fried rice as an example. It consisted of tiny bits of chicken, some onion, and about 15 sprouts. No egg, as depicted in some photos. No flavor, either; some of the grains of rice were still snow white. It was altogether like it hadn't so much been put in a wok, but briefly shown what one looks like.
The pork loin mein had a funny aftertaste, but the primary one was celery. The noodles were slightly thicker than what I've come to expect, and over cooked, but again: no wok flavor.
There was more of course, and as I said, some of it not terrible. But at the intersection of price and product on this occasion, there was a fatal accident, and a repeat customer was lost. -
Tom R.
My wife and I love these guys. They're all so nice and the food is high quality (e.g. nice white meat chicken). For $12-13 you can get an entree (chicken/broc), pork fried rice, choice of soup and three pork dumplings. Good deal and always a great choice during a lazy weekend evening!
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Thisis N.
The best Chinese around, top notch.
Chef Chan's Restaurant is by far the greatest Chinese food I have EVER had, I like to try a large variety of Chinese places, simply because there are tons within a few mile radius. I always find myself coming back here.
Their wontons first of all, its actually white meat. I have never been to a Chinese restaurant where the wontons were anything but BROWN. Which kinda skeeves me out. They definitely are not the cheapest place, but honestly you get what you pay for.
They also have this pink sauce, I have no idea what it's called but man is it delicious.
Last but not least, some how every time I go in there they remember me. Idk if its just me, or there just reading my name on the caller ID, but they're super cool!